MESS HALL - FOOD SERVICE AT STONY BROOK

            The Mess Hall at Stony Brook Air Force Station was an award-winning facility.  I have many good memories of the food, but was not too fond of the days spent on KP (kitchen police).  During the time that I was stationed at Stony Brook, all enlisted men under the rank of Staff Sergeant (E-5) had to serve on KP.  I believe that I averaged about one day every 3 months - could have been worse!  The photos below have been contributed by Stuart Schrock, the son of the Group Commander of the 3084th ADG from 1957 to 1961, Colonel Raymond Schrock.

Major General Bogart (AMC) on left presenting Outstanding Food Program award to Colonel Schrock - 1959.	AMC Food Service Certificate of Merit in 1959	L to R: MSGt Hinkle (Food Service NCOIC), Colonel Schrock, unknown, SSGt Everett (Food Service)	AMC Food Service Award - 1961 Hennessy Trophy Nominee	L to R: Colonel Schrock, MG Bogart, and SMSGt Hinkle (Notice his promotion to SMSgt)	MG Bogart presenting Food Service plaque to WO John Dailey, probably 1959.	L to R: SMSGt Hinkle, Colonel Schrock, and MSGt Fafard, AMC Food Service inspector. Probably 1960.

        Mess Hall (top floor) layout - provided by Ayres Mello, Food Service veteran 1954-1959 (Adobe PDF)

Mess Hall - Caribou Air Force Station (should be same as one at Stony Brook). (Photo by John Garbinksi)